Biology Diagrams and Images [16][17], Even in his early years, Linnaeus seemed to have a liking for plants, flowers in particular. Pressure inside the pod forces it to open along lines of weakness throwing seeds away from parent plant. (i) "Official Methods of Analysis of the AOAC INTERNATIONAL," 19th Edition, Volumes 1 and 2, 2012. (d) If clinical or other human investigations are included in a petition, the petition shall include a statement that they were either conducted in compliance with the requirements for institutional review set forth in part 56 of this chapter, or were not subject to such requirements in accordance with 56.104 or 56.105, and a statement that they were conducted in compliance with the requirements for informed consent set forth in part 50 of this chapter. (i) Compliance with the provisions of 101.9(g) may be achieved by use of a data base that has been developed following FDA guideline procedures and approved by FDA. Manufacturers shall adhere to the requirements in paragraph (b)(5)(vi) of this section for expressing the serving size in ounces. Uace Biology Notes Pdf Biology Diagrams in Form 3 (7) A light bar shall be placed beneath the headings "Amount Per Serving" and "% Daily Value.". KCSE Mock Papers 2015 (2 ) FDA will measure plant stanol esters by the following methods developed by McNeil Consumer Healthcare dated February 15, 2000: "Determination of Stanols and Sterols in Benecol Tub Spread"; "Determination of Stanols and Sterols in Benecol Dressing"; "Determination of Stanols and Sterols in Benecol Snack Bars"; or "Determination of Stanols and Sterols in Benecol Softgels." Fruits and seeds are small and light in order to be carried by air currents. The more frequent and longer the exposure of teeth to dietary sugars and starches, the greater the risk for tooth decay. 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Biology Questions for High School Studies indicate that the luciferin of many krill species is a fluorescent tetrapyrrole similar but not identical to dinoflagellate luciferin[34] and that the krill probably do not produce this substance themselves but acquire it as part of their diet, which contains dinoflagellates. Biology Form 3 Questions and Answers Some rocks, such as limestone or quartzite, are composed primarily of one mineral calcite or aragonite in the case of limestone, and quartz in the latter case. [72] It eventually became, as it is claimed, the biggest playground in Europe. (ii) The individual packages bear a conspicuous statement "To be weighed at or before the time of sale" and a correct statement setting forth the weight of the wrapper; using such term as "wrapper tare __ ounce", the blank being filled in with the correct average weight of the wrapper used; (2) Provided further, That it is the practice of the retail establishment to weigh the individual packages either prior to or at the time of retail sale. High blood total and LDL-cholesterol are major modifiable risk factors in the development of CHD. (12) The following sample labels illustrate the mandatory provisions and mandatory plus voluntary provisions of paragraph (d) of this section and the side-by-side display. Some are decomposers which enhance decay to improve soil fertility - recycling of nutrients e.g., toadstools. 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The Director of the Office of the Federal Register has approved the incorporation by reference of this material in accordance with 5 U.S.C. Ecdysone is responsible for moulting in insects leading to the laying of the adult cuticle. Leaves are simple, narrow and long with parallel veins .. 9th Grade Biology Study Guide KCSE 2018 Papers Biology 9 Biology Questions and Answers Form One C R E Form One KLB Is a tube that opens to the outside and it acts as the copulatory and birth canal through the vulva. S.5-biology-notes Uganda If the food contains 2 to 5 milligrams of cholesterol per serving, the content may be stated as "less than 5 milligrams.". length of leaf against time. In 2012, Gandomi and Alavi presented what appears to be a successful stochastic algorithm for modelling the behaviour of krill swarms. Chemistry Paper 2 Questions and Answers A short chain or mass of cells is formed. Download BiologyNotes Form 3 S.2 Biology Questions Senior Four Work 2020 Uganda (iii) Where a potential for gluten cross-contact has been identified, the manufacturer has implemented measures to prevent the introduction of gluten into the food during the manufacturing process. Any water added in excess of the amount of water needed to reconstitute the ingredient to single strength shall be declared as "water" in the ingredient statement. Carbonated and noncarbonated beverages, wine coolers, water, Breakfast cereals (hot cereal type), hominy grits, 1 cup prepared; 40 g plain dry cereal; 55 g flavored, sweetened cereal, Breakfast cereals, ready-to-eat, weighing less than 20 g per cup, e.g., plain puffed cereal grains, Breakfast cereals, ready-to-eat, weighing 20 g or more but less than 43 g per cup; high fiber cereals containing 28 g or more of fiber per 100 g, Breakfast cereals, ready-to-eat, weighing 43 g or more per cup; biscuit types, __ piece(s) (__ g) for large distinct pieces (e.g., biscuit type); __ cup(s) (__ g) for all others, __ cup(s) (__ g); __ piece(s) (__ g) for large pieces (e.g., large shells or lasagna noodles) or 2 oz (56 g/visual unit of measure) for dry bulk products (e.g., spaghetti), Pastas, dry, ready-to-eat, e.g., fried canned chow mein noodles, Starches, e.g., cornstarch, potato starch, tapioca, etc, Cheese used primarily as ingredients, e.g., dry cottage cheese, ricotta cheese, Cheese, grated hard, e.g., Parmesan, Romano, Cheese, all others except those listed as separate categories - includes cream cheese and cheese spread, __ piece(s) (__ g) for distinct pieces; __ tbsp(s) (__ g) for cream cheese and cheese spread; 1 oz (28 g/visual unit of measure) for bulk, Milk, milk-substitute beverages, milk-based drinks, e.g., instant breakfast, meal replacement, cocoa, soy beverage, Shakes or shake substitutes, e.g., dairy shake mixes, fruit frost mixes, Ice cream, frozen yogurt, sherbet, frozen flavored and sweetened ice and pops, frozen fruit juices: all types bulk and novelties (e.g., bars, sandwiches, cones, cups), 2/3 cup - includes the volume for coatings and wafers, 2/3 cup (__ g), __ piece(s) (__ g) for individually wrapped or packaged products, 1/2 cup prepared; amount to make There he spent two-and-a-half years studying the flora and fauna of Pennsylvania, New York, New Jersey and Canada. College BiologyNotes Biology Notes Form Four (9) FDA sought to ensure that foods that have similar dietary usage, product characteristics, and customarily consumed amounts have a uniform reference amount. Primary growth occurs at the tips of roots and shoots due to the activity of apical meristems. When the pollen grain lands on the stigma, it absorbs nutrient and germinates forming a pollen tube. (H) When the substance that is the subject of the claim is a noncariogenic sugar, the claim shall identify the substance as a sugar that, unlike other sugars, does not promote the development of dental caries. KCSE Mock Exams [136] Thanks to these students, the Linnaean system of taxonomy spread through the world without Linnaeus ever having to travel outside Sweden after his return from Holland. (A) The identity of the reference food and the percentage (or fraction) that the nutrient was increased relative to the RDI or DRV are declared in immediate proximity to the most prominent such claim (e.g., "contains 10 percent more of the Daily Value for fiber per 3 oz than does 'X brand of product' "), and. Form Four Biology Revision Questions and Answers However, the term "fresh" to describe pasta sauce that has been pasteurized or that contains pasteurized ingredients would be subject to paragraph (a) of this section because the term implies that the food is not processed or preserved. The two basic categories used to classify fish protein powders are dependent on the levels of protein, fat, mineral and carbohydrate contained in the powder. Some seeds have hairy or feather-like structures which increase their surface area so that they can be blown off by the wind e.g. BlastocoeJ (1) The terms "saturated fat free," "free of saturated fat," "no saturated fat," "zero saturated fat," "without saturated fat," "trivial source of saturated fat," "negligible source of saturated fat," or "dietarily insignificant source of saturated fat" may be used on the label or in the labeling of foods, provided that: (i) The food contains less than 0.5 g of saturated fat and less than 0.5 g trans fatty acid per reference amount customarily consumed and per labeled serving, or in the case of a meal product or main dish product, less than 0.5 g of saturated fat and less than 0.5 g trans fatty acid per labeled serving; and, (ii) The food contains no ingredient that is generally understood by consumers to contain saturated fat unless the listing of the ingredient in the ingredient statement is followed by an asterisk that refers to the statement below the list of ingredients which states, "adds a trivial amount of saturated fat," "adds a negligible amount of saturated fat," or "adds a dietarily insignificant amount of saturated fat;" and. (1) Hypertension, or high blood pressure, generally means a systolic blood pressure of greater than 140 millimeters of mercury (mm Hg) or a diastolic blood pressure of greater than 90 mm Hg. Biology Chapter 4 Notes Biology Form 2 Download Biology Objective Questions for Competitive Exams Biology Notes Form 2 A health claim associating diets that include plant sterol/stanol esters with reduced risk of heart disease may be made on the label or labeling of a food described in paragraph (c)(2)(iii) of this section, provided that: (A) The claim states that plant sterol/stanol esters should be consumed as part of a diet low in saturated fat and cholesterol; (B) The claim states that diets that include plant sterol/stanol esters "may" or "might" reduce the risk of heart disease; (C) In specifying the disease, the claim uses the following terms: "heart disease" or "coronary heart disease"; (D) In specifying the substance, the claim uses the term "plant sterol esters" or "plant stanol esters," except that if the sole source of the plant sterols or stanols is vegetable oil, the claim may use the term "vegetable oil sterol esters" or "vegetable oil stanol esters"; (E) The claim does not attribute any degree of risk reduction for CHD to diets that include plant sterol/stanol esters; (F) The claim does not imply that consumption of diets that include plant sterol/stanol esters is the only recognized means of achieving a reduced risk of CHD; and. (3) A covered establishment must provide to FDA, within a reasonable period of time upon request, information substantiating nutrient values including the method and data used to derive these nutrient values. (i) Information should be submitted by email by typing complete information into the form (PDF), saving it on the registrant's computer, and sending it by email to menulawregistration@fda.hhs.gov. (b) The following reference amounts shall be used as the basis for determining serving sizes for specific products: Table 1 - Reference Amounts Customarily Consumed per Eating Occasion: Foods for Infants and Young Children 1 Through 3 Years of Age KCSE Answers Past Exams Question Papers Downloads | Biology Form Three Questions and Answers Pdf B. His siblings were Anna Maria Linna, Sofia Juliana Linna, Samuel Linnus (who would eventually succeed their father as rector of Stenbrohult and write a manual on beekeeping),[10][11][12] and Emerentia Linna. They are aquatic. Edexcel a Level Biology Salters Nuffield Increasing intake of calcium has been shown to have beneficial effects on bone health independent of dietary vitamin D. (c) Requirements. General Science Notes Pdf A synthetic auxin, 2,4-dichlorophenoxyacetic acid (2,4-D) induces distorted growth and excessive respiration leading to death of the plant. Ensures that the chromosomal constitution of the offspring is the same as the parents. C.r.e Form 3 Notes Edexcel A2 Biology Notes (2 ) FDA will measure plant sterol esters by the method entitled "Determination of the Sterol Content in Margarines, Halvarines, Dressings, Fat Blends and Sterol Fatty Acid Ester Concentrates by Capillary Gas Chromatography," developed by Unilever United States, Inc., dated February 1, 2000. (vii) As provided for in 101.9(h)(1), for products that consist of two or more distinct ingredients or components packaged and presented to be consumed together (e.g. (2) The terms "low in saturated fat," "low saturated fat," "contains a small amount of saturated fat," "low source of saturated fat," or "a little saturated fat" may be used on the label or in the labeling of foods, except meal products as defined in 101.13(l) and main dish products as defined in 101.13(m), provided that: (i) The food contains 1 g or less of saturated fatty acids per reference amount customarily consumed and not more than 15 percent of calories from saturated fatty acids; and. (2) If the package has one or more alternate principal display panels, the information panel is immediately contiguous and to the right of any principal display panel. When the vitamins and minerals are listed in a single column, the statement shall be indented under the information on vitamin A. In the first meiotic division there is a reduction in the chromosome number because homologous chromosomes and not chromatids separate. (h) Dietary supplements are subject to the exemptions specified as follows in: (1) Section 101.9(j)(1) for foods that are offered for sale by a person who makes direct sales to consumers (i.e., a retailer) who has annual gross sales or business done in sales to consumers that is not more than $500,000 or has annual gross sales made or business done in sales of food to consumers of not more than $50,000, and whose labels, labeling, and advertising do not provide nutrition information or make a nutrient content or health claim; (2) Section 101.9(j)(18) for foods that are low-volume products (that is, they meet the requirements for units sold in 101.9(j)(18)(i) or (j)(18)(ii)); that, except as provided in 101.9(j)(18)(iv), are the subject of a claim for an exemption that provides the information required under 101.9(j)(18)(iv), that is filed before the beginning of the time period for which the exemption is claimed, and that is filed by a person, whether it is the manufacturer, packer, or distributor, that qualifies to claim the exemption under the requirements for average full-time equivalent employees in 101.9(j)(18)(i) or (j)(18)(ii), and whose labels, labeling, and advertising do not provide nutrition information or make a nutrient content or health claim; (3) Section 101.9(j)(9) for foods shipped in bulk form that are not for distribution to consumers in such form and that are for use solely in the manufacture of other dietary supplements or that are to be processed, labeled, or repacked at a site other than where originally processed or packed. They have adaptations to reduce the rate of transpiration in order to save on water consumption. Biology Form 1 Summary Notes (ii) In the absence of a reference amount customarily consumed in 101.12(b) that is appropriate for the variety or assortment of foods in a gift package, the following may be used as the standard serving size for purposes of nutrition labeling of foods subject to this paragraph: 1 ounce for solid foods; 2 fluid ounces for nonbeverage liquids (e.g., syrups); 8 ounces for beverages that consist of milk and fruit juices, nectars and fruit drinks; and 12 fluid ounces for other beverages. (iii) A "100 percent fat free" claim may be made only on foods that meet the criteria for "fat free" in paragraph (b)(1) of this section, that contain less than 0.5 g of fat per 100 g, and that contain no added fat. The audio, illustrations, photos, and videos are credited beneath the media asset, except for promotional images, which generally link to another page that contains the media credit. (g) Compliance with this section shall be determined as follows: (1) A collection of primary containers or units of the same size, type, and style produced under conditions as nearly uniform as possible, designated by a common container code or marking, or in the absence of any common container code or marking, a day's production, constitutes a "lot.". in (a) above. (c) The 20 most frequently consumed raw fish are: Blue crab, catfish, clams, cod, flounder/sole, haddock, halibut, lobster, ocean perch, orange roughy, oysters, pollock, rainbow trout, rockfish, salmon (Atlantic/coho/Chinook/sockeye, chum/pink), scallops, shrimp, swordfish, tilapia, and tuna. Total population of organisms is calculated from the area. (a) The term "fresh," when used on the label or in labeling of a food in a manner that suggests or implies that the food is unprocessed, means that the food is in its raw state and has not been frozen or subjected to any form of thermal processing or any other form of preservation, except as provided in paragraph (c) of this section. Then move to opposite poles, pulled by the shortening of the spindle fibres. Biology Quetion and Answer Form Three KCSE Biology Past Papers and Answers Notes on Biology Studies Boaters should remove plants, animals, and mud before leaving the water-access area. Section 2.1 Cell Structure and Function Answer Key This involves multiplication of cells through the process of cell division. Use of controlled amounts of agrochemicals. Klb Biology Form 2 Book Biology Questions for Senior Four Find Download KCSE Past Papers With Answers (l) The standards required in this section are incorporated by reference into this section with the approval of the Director of the Federal Register under 5 U.S.C. The term disease denotes any condition or disorder that disrupts the steady state of well being of the body. (d) The reference amount for an imitation or substitute food or altered food, such as a "low calorie" version, shall be the same as for the food for which it is offered as a substitute. Such disclosure shall appear in immediate proximity to such claim preceding any disclosure statement required under 101.13(h) in type that shall be no less than one-half the size of the type used for such claim. Coronary heart disease is the most common and serious form of cardiovascular disease and refers to diseases of the heart muscle and supporting blood vessels. A health claim associating diets that are low in saturated fat and cholesterol and that include soluble fiber from certain foods with reduced risk of heart disease may be made on the label or labeling of a food described in paragraph (c)(2)(iii) of this section, provided that: (A) The claim states that diets that are low in saturated fat and cholesterol and that include soluble fiber from certain foods "may" or "might" reduce the risk of heart disease. The lake supplies almost everything the Uros need. Although auxins, particularly IAA are important stem and root elongation, they are known to exert profound effects on other aspects of plant growth and development. (b) Significance of folate - (1) Public health concern. [55 FR 60890, Nov. 27, 1991, as amended at 61 FR 42759, Aug. 16, 1996]. (2) An incidental additive in a food, originating in a spice or flavor used in the manufacture of the food, need not be declared in the statement of ingredients if it meets the requirements of 101.100(a)(3). An original and two copies of this notification shall be submitted. These populations also tend to have dietary patterns that are not only low in total fat, especially saturated fat and cholesterol, but are also relatively high in plant foods that contain dietary fiber and other components. The root system e.g in sisal is noted as shallow but extensive. General Knowledge in Biology Human Body [54] The remaining 29 species of the other genera are "sac spawners", where the female carries the eggs with her, attached to the rearmost pairs of thoracopods until they hatch as metanauplii, although some species like Nematoscelis difficilis may hatch as nauplius or pseudometanauplius. (iv) The treatment of raw foods with ionizing radiation not to exceed the maximum dose of 1 kiloGray in accordance with 179.26 of this chapter. Some critics claim that Linnus was one of the forebears of the modern pseudoscientific notion of scientific racism, while others hold the view that while his classification was stereotyped, it did not imply that certain human "races" were superior to others.[204][205][206][207][208]. Body covering: scales, fur, hair or feathers. For foreign firms that ship foods into the United States, the business activities to be included shall be the total amount of food sales, as well as other sales to consumers, by the firm in the United States. Made Familiar Biology Questions Sokolov & V.P. 1 These values represent the amount of food customarily consumed per eating occasion and were primarily derived from the 1977-1978 and the 1987-1988 Nationwide Food Consumption Surveys conducted by the U.S. Department of Agriculture. [132][133], The von Linn name ended with his son Carl, who never married. (d) If the beverage does not meet the criteria for exemption from total juice percentage declaration as described in paragraph (c) of this section and contains no fruit or vegetable juice, but the labeling or color and flavor of the beverage represents, suggests, or implies that fruit or vegetable juice may be present (e.g., the product advertising or labeling bears the name, a variation of the name, or a pictorial representation of any fruit or vegetable, or the product contains color and flavor that give the beverage the appearance and taste of containing a fruit or vegetable juice), then the label shall declare "contains zero (0) percent (or %) juice". Most Tested KCSE Biology Questions In addition, the summary of scientific data shall include a detailed analysis of the potential effect of the use of the proposed claim on food consumption, specifically any change due to significant alterations in eating habits and corresponding changes in nutrient intake resulting from such changes in food consumption. Biology Form 1 Notes Free Download Biology Diagrams for Class 12 The majority of cases were within the 20-39 year age group (84%). It is also available for inspection at the National Archives and Records Administration (NARA). Cell Structure and Function Pdf Class 11 What Are the Types of Gametes Kcse Revision Biology Paper Form One Also a botanist, Rothman broadened Linnaeus's interest in botany and helped him develop an interest in medicine. Jacaranda and Nandi Flame. The following model health claims may be used in food labeling to describe the relationship between calcium and osteoporosis: Adequate calcium throughout life, as part of a well-balanced diet, may reduce the risk of osteoporosis. (4) For dietary supplements, claims regarding calories may not be made on products that meet the criteria in 101.60(b)(1) or (b)(2) for "calorie free" or "low calorie" claims except when an equivalent amount of a similar dietary supplement (e.g., another protein supplement) that the labeled food resembles and for which it substitutes, normally exceeds the definition for "low calorie" in 101.60(b)(2). Kusoma Biology Notes These processes lead to morphological and physiological changes in the developing young Cell Organelles Labeling Quiz Biology Paper 3 Questions and Answers Form 3 KCSE Biology Paper 2 2017 The generic name starts with a capital letter while that of the species starts with a small letter. 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(4) The terms "low sodium," or "low in sodium," "little sodium," "contains a small amount of sodium," or "low source of sodium" may be used on the label or in the labeling of foods, except meal products as defined in 101.13(l) and main dish products as defined in 101.13(m), provided that: (i)(A) The food has a reference amount customarily consumed greater than 30 g or greater than 2 tablespoons and contains 140 mg or less sodium per reference amount customarily consumed; or, (B) The food has a reference amount customarily consumed of 30 g or less or 2 tablespoons or less and contains 140 mg or less sodium per reference amount customarily consumed and per 50 g (for dehydrated foods that must be reconstituted before typical consumption with water or a diluent containing an insignificant amount, as defined in 101.9(f)(1), of all nutrients per reference amount customarily consumed, the per 50-g criterion refers to the "as prepared" form); and, (ii) If the food meets these conditions without the benefit of special processing, alteration, formulation, or reformulation to vary the sodium content, it is labeled to clearly refer to all foods of its type and not merely to the particular brand to which the label attaches (e.g., "fresh spinach, a low sodium food"); and. An inadequate intake of calcium or calcium and vitamin D contributes to low peak bone mass, which has been identified as one of many risk factors in the development of osteoporosis. 2017 Biology Hsc Answers Gayaza High School Notes 2021 Cuttings can be encouraged to develop roots with the help of IAA. Business Past KCSE Past Papers The larvae which hatch from the eggs grow and feed on decaying matter. The overall economic costs of cancer, including direct health care costs and losses due to morbidity and mortality, are very high. BiologyNotes Pdf Faster maturity can cause overcrowding and stiff competition. A Level Biology Questions and Answers Pdf 101.80 Health claims: dietary noncariogenic carbohydrate sweeteners and dental caries. Cell Biology Exam Questions Pdf Skeletons of diatoms used in paint making. The definitions of terms in section 201 of the Federal Food, Drug, and Cosmetic Act apply to such terms when used in this section. A previous zoologist Rumphius (16271702) had more or less approximated the Linnaean system and his material contributed to the later development of the binomial scientific classification by Linnaeus. Cell Biology Short Answer Questions Biology Notes Form 2 Water plants are either submerged, emergent or floating. (4 ) The order number and the date of the order, and the name of the government representative who issued the order. Best Revision Books for KCSE Form 2 Biology Syllabus The amount of vitamin D may, but is not required to, be expressed in IUs, in addition to the mandatory declaration in mcg. Miller ultimately was impressed, and from then on started to arrange the garden according to Linnaeus's system. Biology Form 2 Syllabus Eggs are covered by slippery jelly-like substance which provides protection. Biology Final Exam Answer Key 2017 In Kenya, factories are subjected to thorough audits to ensure that they do not pollute the environment. Biology Form Three-questions and Answers The declaration of vitamins and minerals shall include any of the other vitamins and minerals listed in paragraph (c)(8)(iv) of this section as a statement of the amount per serving of the vitamins and minerals as described in this paragraph (c)(8)(ii), calculated as a percent of the RDI and expressed as a percent of the Daily Value, when they are added as a nutrient supplement, or when a claim is made about them, unless otherwise stated as quantitative amount by weight and percent of the Daily Value. Klb Biology Book 3 The individual shall also state that should the average number of full-time equivalent employees or the number of units of food products sold in the United States by the person exceed the applicable numbers for the time period for which exemption is claimed, the person will notify FDA of that fact and the date on which the number of employees or the number of products sold exceeded the standard. Food on display means restaurant-type food that is visible to the customer before the customer makes a selection, so long as there is not an ordinary expectation of further preparation by the consumer before consumption. Leave it overnight. Biology Questions Both genetic and environmental risk factors may affect the risk of cancer. A significant reduction would be where reduction in added sugars after non-enzymatic browning and/or fermentation may be significant enough to impact the label declaration for added sugars by an amount that exceeds the reasonable deficiency acceptable within good manufacturing practice under paragraph (g)(6) of this section. Cell Structure and Function Pdf Class 11 After every two minutes a bag was removed and seeds contained in it planted. Biology Notes Form 3 Biology Past Papers Pdf Others have wing-like structures e.g. For each set-up explain the results obtained. When sulphur (IV) oxide and oxides of nitrogen dissolve in rain, they fall as acid rain. (1) Cardiovascular disease means diseases of the heart and circulatory system. (c) The declaration of nutrition information on the label and in labeling of a food shall contain information about the level of the following nutrients, except for those nutrients whose inclusion, and the declaration of amounts, is voluntary as set forth in this paragraph. Swedish botanist, physician, and zoologist (17071778), "L.", "Linn. (ii) For the purposes of this paragraph (g), the "pertinent microorganism" is the most resistant microorganism of public health significance that is likely to occur in the juice. The centre of the nucleus is referred to as the equator. Both environmental and genetic factors can affect the development of dental caries. The Clean Air Act was passed by the United States Congress in 1990. A health claim associating diets that are low in saturated fat and cholesterol and that include soy protein with reduced risk of heart disease may be made on the label or labeling of a food described in paragraph (c)(2)(iii) of this section, provided that: (A) The claim states that diets that are low in saturated fat and cholesterol and that include soy protein "may" or "might" reduce the risk of heart disease; (C) In specifying the substance, the claim uses the term "soy protein"; (E) The claim does not attribute any degree of risk reduction for CHD to diets that are low in saturated fat and cholesterol and that include soy protein; (F) The claim does not imply that consumption of diets that are low in saturated fat and cholesterol and that include soy protein is the only recognized means of achieving a reduced risk of CHD; and. 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